The Back Mountain Microgreens Blog
Welcome! Read on for microgreens recipes, insights about the inner workings of Back Mountain Microgreens, and a few tidbits on life itself.
This blog is packed with flavor, nutrition, and information that will satisfy your body, mind, and soul.
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Back Mountain Microgreens is now Sow-to-Grow!
3 Reasons to Grow Microgreens in Soil
At Back Mountain Microgreens, we organically grow all of our non-GMO microgreen products in soil. Growing in soil isn't by chance either, there are a few reasons! You expect the best from us, but you may have questions on why we grow your greens in soil instead of using other mediums or growing processes. If you're curious and have pondered why we grow in soil, we want you to know some of the benefits growing in soil offers, so keep reading! Our goal is to be your source for farm-fresh, local, healthy, and tasty microgreens. We believe growing in soil helps us do that and we explain why we hold that belief below! Before the end of this post, you'll have a better understanding of three reasons why we grow your greens in soil rather than other mediums or processes.
Back Mountain Microgreens Grow-to-Order Process
At Back Mountain Microgreens, we operate a sustainable vertical farm and offer up fresh, organically-grown microgreens for individual customers and professional clientele. Although our grow-to-order process is a bit different from some shopping experiences, our online store hosts an array of nutrient-rich, delicious, eye-catching microgreens ready to transform your meals with a true farm-to-table aura whether the table is in your kitchen or your restaurant. Most products are ready for delivery within two weeks of ordering. To beat the wait, subscribe for weekly, bi-weekly, or monthly microgreen deliveries. Regardless of how you obtain our microgreen products, and whether you're enjoying them with breakfast, lunch, or dinner—as a garnish or an ingredient—relax and enjoy! Slow down and savor them. It's all about the journey!
What Non-GMO Means, Why It’s Important, and Our Stance
Preserving our sustainable agriculture practices and naturally grown food supply is top of mind for many. Sustainable agriculture promotes healthier soil, reduces contaminates, and increases biodiversity—all contributing to long-term sustainability and environmental health. A food supply produced without genetically modified organisms reduces potential health risks for all of us too. By supporting Back Mountain Microgreens, you’re supporting all of the above. Interested in helping us out? Click the button below to place an order and move us toward being able to take the step of applying for the Non-GMO project verification for all of our microgreens products.